March 14, 2016

White Chicken Chili Crock Pot Freezer Meal

2 lbs. chicken breasts
4 cups chicken stock
2 cans white beans, drained
1 can chopped green chilis, drained
4 Tbsp olive oil
2 Tbsp corn starch
4 tsp cumin
4 tsp chili powder
2 tsp salt
2 tsp pepper

Split between two freezer bags and freeze all ingredients.  To cook, thaw and cook in crock pot on low for 4-6 hours. Shred chicken and serve.

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