March 15, 2016

Western Beef Casserole Crock Pot Freezer Meal

2 lbs ground beef, browned and drained
16 oz kidney beans, drained and rinsed
16 oz can corn, drained
10.75 oz can tomato soup
1 cup shredded cheddar
1 onion, chopped
1/2 tsp ground chili powder
1/4 cup milk

Combine everything in a freezer bag and freeze. Cook in crock pot on low for 4 hours. 

This was pretty good. Reminded me of chili but a bit thicker. 

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