1 box Uncle Ben's Long Grain Wild Rice (original recipe)
1 can cream of mushroom soup
1 can cream of celery soup
1 can water
(You can add another can of water for moister rice.)
Chicken breasts or tenders
Preheat oven to 350 degrees. Mix soups, water (1 or 2 cans) and rice in your baking dish.
Place chicken in dish. Cover with foil and bake at 350 for 2 1/2 hours. Don't peek!
It was really good and really filling.
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