March 27, 2013

Garlic Cheddar Biscuits

I've had this recipe in my recipe box for years. I'm not exactly sure where I got it from either. All I know is that these biscuits are so good. 

2 cups bisquick
1/2 cup shredded cheddar cheese
2/3 cup milk
1/4 cup butter
1/4 tsp garlic powder

Preheat oven to 450 degrees. Mix bisquick, milk, and cheese together until they a soft dough forms. 

Drop large spoonfuls of the dough onto a cookie sheet. 

Bake for 8-10 minutes at 450 degrees. 

Mix together butter and garlic powder. Spread onto biscuits once they're done cooking. 

This recipe should make between 10-12 biscuits. Mine were on the large side so I only got 8. It just depends on how large you make them. 


  1. Hi there! Stopping by from Marvelous Mondays - had to come check out these yummy looking biscuits. Pinning!!

  2. LOVE how simple this recipe is. Thank you for sharing on Foodie Friday

  3. Thanks for sharing this really tasty and simple recipe with us on foodie friday.

  4. I love these. My son worked at Red Lobster and used to bring home leftovers. Nothing is as good as fresh made from home. Thanks for linking to What'd You Do This Weekend?

    Wishes for tasty dishes,
    Linda @ Tumbleweed Contessa

  5. I can imagine how yummy these are, they look great. Thanks for sharing on Sweet and Savoury Sundays, stop by and share with us again this weekend!

  6. Hi Melanie,
    Your Garlic Cheddar Biscuits look delicious and will be a great addition to any meal. Thanks so much for sharing with Full Plate Thursday, it is so nice to have you with us today. Have a great weekend and come back soon!
    Miz Helen

  7. This recipe looks yum ! And seems very easy to make. I might try this :)