January 22, 2014

Salmon Patties

This is one of my grandma's recipes. She made these for me often when I was younger and stayed the night at her house. I haven't had them in so long, and they're so good.

1/2 cup milk
2 eggs
2 cans of salmon- pick out any bones
1 tbsp flour
saltine crackers (I used about half of the sleeve)

Mix all ingredients in a bowl.  You can add more milk, flour or crackers to your liking. You want them to be sort of thick.  Form them into patties and fry them in a pan until browned flipping as needed. 


  1. I love grandma recipes... thanks so much for sharing your salmon patties with us on foodie friday.

  2. These sound great and quick and easy for those late nights! Thanks for sharing at the Happiness is Homemade Link Party, hope to see you back on Sunday!

  3. I wish I had some recipes passed down. Salmon is so delicious, I'll be giving these a try. Thanks for sharing on Foodie Friday

  4. Sounds great. Thanks for sharing at Happiness is Homemade :)