February 27, 2013

Crock Pot Beer Chicken

Let me start by saying that Mike talked about this chicken for days after I made it.  He just kept saying 'nothing will ever be as good as that chicken' or 'that chicken was the best thing I've ever eaten' 

We had a party back around Christmas and since I was sick and hardly anyone showed up, we had some left over beer. I came across this recipe and decided to give it a try. 

Chicken breasts
1 can or bottle of beer (I used Coors light)
1 tsp salt
1 tsp garlic powder
1 tbsp dried oregano

Place everything except beer in crock pot. 

Pour beer in crock pot over top of chicken. (Sorry for the bad phone pictures)

Cook on low for 6-8 hours or high for 3-4 hours. Keep an eye on it if you can because some comments on the original post mentioned their chicken dried out after 4ish hours. I know I cooked mine for at least 4 hours and it was fine.  

Sorry I don't have a better finished picture. My camera batteries were dead and all I had was my phone. 

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