February 12, 2013

Bacon cheeseburger chicken

I'm back for another recipe. This one includes BACON and ranch. What's not to love?! 


6 skinless, boneless chicken breasts
1/4 cup teriyaki sauce
1/2 cup Ranch dressing
1 cup shredded Cheddar cheese
1/2 lb bacon (or bacon bits)


Preheat oven to 350 degrees. Put chicken in baking dish. Cover with ranch and teriyaki sauce. 


Put cheese and bacon on top. 

Bake at 350 for 35 minutes. 




Easy and quick to make. It was pretty good too.  

2 comments:

  1. Would it work better to mix the ranch and teriyaki sauce, maybe?

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    Replies
    1. You could, not sure if it would really make a difference though. Let me know if you try it that way. Enjoy! Melanie

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