These sounded good and even looked good, but the sour cream was too much for me. Mike on the other had ate like 4 of them so I guess he liked them.
boneless pork chops
10 tsp sour cream
2 cups shredded cheese
Preheat oven to 350 degrees. Line the pan with your chops and sprinkle with seasoning salt or any other seasonings. Spread sour cream on top of each pork chop. Cover each chop with cheese. Bake at 350 for 20-35 minutes depending on thickness of your pork chops. (I always get thin sliced ones and they were done in 20)