4-5 large boneless, skinless chicken breasts
10 3/4 oz can broccoli cheese soup
1 Cup milk
1 tsp salt
1 tsp basil
1 tsp pepper
Extra Wide Egg Noodles (used on day of serving)
On cooking day, just dump bag into crock pot and cook on low for 5-7 hours.
Cook pasta al dente' and mix in before serving.